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December 24, 2009 at 10:56 pm #593384
kParticipantIf you are looking for a delicous cheese to serve throughout the holidays, head to Met Market for their D’Affinois brie! It is out of this world!!
December 25, 2009 at 1:13 am #684757
IrukandjiParticipantI’m a big fan of Epoisse, but would gladly give this brie it a try. Tell us about its fabulousness.
December 25, 2009 at 3:58 am #684758
kParticipantit has the texture of frosting. so silky. delicious on salted crackers. earthy. mushroomy (newly invented word). just plain yummy.
December 27, 2009 at 2:56 pm #684759
dhgParticipantGoogle has more than 70,000 entries for mushroomy. Sorry, k, newly invented words are much harder to find AFTER Bush.
December 27, 2009 at 8:34 pm #684760
JanSParticipantdhg – LOL !
December 27, 2009 at 9:02 pm #684761
WSBKeymasterCan’t resist the chance to note that Metropolitan Market is the newest WSB sponsor – if/when you get a chance, please thank them for their support; they join PCC on the sponsor team, another locally owned grocery group. MM also has recently revamped its website:
http://metropolitan-market.com/home.php
And thanks for the cheese recommendations. We tend to be in the store very late at night when the helpful cheese staffers aren’t still on duty – one of my favorite things about Metropolitan Market is not only that it is open 24 hours, but also that you can park in a brightly lit lot, close to the front door, enhancing the sense of safety when shopping at oh, say, 1 am.
December 29, 2009 at 2:58 am #684762
SueParticipantThanks k for the recommendation – I just picked up some yesterday (on sale too!) and just had some. Really great texture/flavor. One of the few bries where I didn’t feel I had to peel the rind off before eating it too. Very good melted slight on the wheat french bread baquettes from Great Harvest.
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